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4.58
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7
votes
Sugar Free Strawberry Jam
This quick and easy strawberry jam recipe is made without sugar. It's all natural, and paleo approved. Perfect for diabetics.
Prep Time
10
minutes
mins
Cook Time
10
minutes
mins
Canning Time
10
minutes
mins
Total Time
30
minutes
mins
Author:
Ashley Adamant
Ingredients
4
cups
strawberries
washed, hulled and chopped
2
tsp
Pomona's Pectin Powder
2
tsp
calcium water
(included with pomona's pectin)
Instructions
Wash, hull and chop the strawberries.
Add the strawberries to a saucepan and cook for 5 to 10 minutes, until they release their juices and begin to fall apart.
Add in calcium water and Pomona's pectin powder.
Blend with a stick blender until fully incorporated.
Fill prepared mason jars, leaving 1/4 inch headspace. Store in the refrigerator or can in a water bath canner for 10 minutes.
Nutrition
Serving:
1
Servings