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  • Article Index
  • Homesteading
    • Beginner’s Guides
    • Cook from Scratch
    • Grow Your Own Food
    • Learn New Skills
    • Raise Your Own Animals
    • Emergency Preparedness
    • Fund Your Homestead
  • Preserving
    • Canning
    • Cheesemaking
    • Dehydrating
    • Freeze Drying
    • Fermenting
    • Charcuterie
    • Homemade Wine, Mead, Beer & Cider
  • Foraging
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    • Foraging Mushrooms
    • Edible Wild Nuts
    • Edible Wild Flowers
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Home › Article Index › Homesteading › Cook from Scratch

Cook from Scratch

Cooking from scratch is at the heart of homesteading, allowing you to control what goes into your food while saving money and reducing waste. This section covers everything from baking bread and making cheese to preserving food and creating homemade condiments. Learn simple, time-tested techniques to create wholesome meals from basic ingredients.

14 Ways to Culture Wild Yeast for Baking Bread

Roasted Pumpkin Seed Recipes

How to Roast Pumpkin Seeds (12+ Flavors)

How to Make Chocolate from Scratch

How to Make Chocolate from Cacao Beans (Chocolate from Scratch)

Cast Iron Waffle Maker

How to Use a Cast Iron Waffle Maker

Cooking Lard

Cooking with Animal Fat (Lard, Tallow, Schmaltz and More!)

Deer Heart Steaks ~ Marinated Grilled Deer Heart

30+ Heart Recipes (Nose to Tail Cooking)

Green Walnut Recipes

Foraging Green Walnuts (& Green Walnut Recipes)

garlic scapes

30+ Ways to Use Garlic Scapes

Rhubarb Recipes

50+ Rhubarb Recipes ~ Sweet & Savory

Sourdough Recipes

100+ Sourdough Recipes ~ Bread, Biscuits, Cakes, Cookies & More!

Green Tomato Recipes

50+ Green Tomato Recipes

Tomato Cracked for Peeling

How to Peel Tomatoes

Peeling Rhubarb

Do You Have to Peel Rhubarb?

Homemade Pasta

How to Make Homemade Pasta from Scratch

Homemade Yeast starter from potatoes, and easy potato bread recipe

Potato Yeast Starter for Baking Bread

Venison Recipes

70+ Venison Recipes

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