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Practical Self Reliance

Your Practical Guide To Self Reliant Living

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You are here: Home / Archives for Food Preservation / Fermenting / Lacto-Fermentation

Lacto-Fermentation

You've reached the archives containing all the Lacto-Fermentation Guides on Practical Self Reliance.

If you're just getting started, I'd suggest reading my Beginner's Guide to Lacto-Fermentation.

Lacto-Fermentation

This is a specific category, but here's where you can find all my general fermentation archives.  You can also read through the other specific fermentation categories, including:

  • Vinegar Making
  • Winemaking
  • Mead Making
  • Beer Brewing

The archives for all lacto-fermentation related posts are below:

How to Make Fermented Hot Sauce

August 5, 2022 by Ashley Adamant 4 Comments

This post may contain affiliate links.  Read full disclosure here.
How to Make Fermented Hot Sauce

Filed Under: Lacto-Fermentation

Lacto-Fermentation for Beginners

February 26, 2021 by Ashley Adamant 4 Comments

This post may contain affiliate links.  Read full disclosure here.
Lacto-Fermentation for Beginners

Filed Under: Lacto-Fermentation

How to Make Sauerkraut

February 11, 2020 by Ashley Adamant 13 Comments

This post may contain affiliate links.  Read full disclosure here.
How to Make Sauerkraut

Filed Under: Lacto-Fermentation

How to Make Sauerkraut in a Crock

January 20, 2020 by Ashley Adamant 75 Comments

This post may contain affiliate links.  Read full disclosure here.
How to Make Sauerkraut in a Crock

Filed Under: Lacto-Fermentation

Lacto-Fermented Pickles ~ Step by Step Guide

June 4, 2019 by Ashley Adamant 18 Comments

This post may contain affiliate links.  Read full disclosure here.
Lacto-Fermented Pickles ~ Step by Step Guide

Filed Under: Lacto-Fermentation

How to Make Preserved Lemons (Lemon Confit)

January 27, 2019 by Ashley Adamant 8 Comments

This post may contain affiliate links.  Read full disclosure here.
How to Make Preserved Lemons (Lemon Confit)

Filed Under: Lacto-Fermentation

Dandelion Capers

May 16, 2018 by Ashley Adamant 37 Comments

This post may contain affiliate links.  Read full disclosure here.
Dandelion Capers

Filed Under: Edible Wild Flowers, Edible Wild Weeds, Lacto-Fermentation, Scratch Cooking, Water Bath Canning

Fermented Strawberries with Honey & Whey

April 24, 2018 by Ashley Adamant 24 Comments

This post may contain affiliate links.  Read full disclosure here.
Fermented Strawberries with Honey & Whey

Filed Under: Lacto-Fermentation

Fermenting in Cold Climates

January 8, 2018 by Ashley Adamant 4 Comments

This post may contain affiliate links.  Read full disclosure here.
Fermenting in Cold Climates

Filed Under: Lacto-Fermentation

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Ashley Adamant Author Bio

I’m an off-grid homesteader in rural Vermont and the author of Practical Self Reliance, a blog that helps people find practical ways to become more self-reliant. Read More…

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